Menu Item: Smoked Brisket, Potato Salad, Pork Belly, Bread Pudding, Huckleberry Glaze
Location: Pit Lane

Bio: Trax BBQ is a chef driven BBQ restaurant in McCordsville, Indiana. With Carolina and Texas inspiration, Chef Andrew Klein and his team prepare and eclectic array of sides and sauces from scratch and smoke all meats on-site. Brisket is their best seller! They just celebrated their 5th anniversary and look forward to serving their community for many years to come.