A Cut Above Catering is the vision of Owner and Executive Chef Amy von Eiff, whose culinary expertise spans a wide range of cuisines, from vibrant international flavors to regional specialties. Through her extensive travels, Chef Amy has had the opportunity to work alongside chefs around the world, immersing herself in diverse cultures and culinary traditions. This rich perspective, combined with her passion for food, has shaped her innovative approach to blending flavors and techniques into truly exceptional dishes.

With years of experience in event planning and catering, A Cut Above has become one of Central Indiana’s premier catering services. Chef Amy also captivates audiences through her monthly segments on Fox 59 and WISHTV, where she shares delicious recipes and culinary tips. Her popular cooking classes and "Chopped Competition" team-building events further highlight her ability to teach others how to unleash their inner chef.

What sets A Cut Above apart is its dedication to creating personalized, unforgettable experiences. Chef Amy’s commitment to quality, creativity, and exceptional service ensures every event is truly one-of-a-kind.